Hi, I'm Claire!

I’m a recipe developer, cooking teacher and the author of Dinner, Uncomplicated: Fixing a Delicious Meal Every Night of the Week and Uncomplicated: Taking the Stress out of Home Cooking. Making food easy, fun and delicious is what I do best. Come for the uncomplicated recipes and game-changing tips and tricks, but stay for the bad puns and good laughs. 


I can’t wait to cook with you. All students also get lifetime access to a recording of the class, so you can cook with me or on your own time (or both!)

Upcoming live classes

Date Night In: Friday Roast Chicken   

Friday, April 23

5:30pm ET (1:30 hours)



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Beautiful Brunch
(Mother's Day)  

Sunday, May 9

10am ET (1:30 hours)



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Back Pocket Dinner: Cheesy Dutch Baby

Tuesday, May 18

5:30am ET (1 hour)



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Ways to Save

Monthly Membership



With a monthly membership you get access to:

  • Two LIVE, interactive cooking classes per month  (with Q&A)
  • My library of on-demand classes.
  • 15% off all Cooking School Courses

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Annual Membership



Save two months with an annual membership! 

  • All live classes.
  • My library of on demand classes.
  • 15% off all Cooking School Courses


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On demand classes

Steak Dinner Cook-Along 


2 hours 


Sticky Korean Beef Recipe Demo

30 minutes 


St. Patrick's Day Family

2 hours 


Easter Baking

2 Hours 




Cooking School

Spring Break Cooking School

Monday, April 12- Friday April 16

11am ET (50 minutes/day)



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Fresh Herbs  Master Class   


Sunday, April 18

1pm ET (1 hour)



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Knife Skills

Sunday, May 2

3pm ET (2:30 hours)



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My Book

Dinner, Uncomplicated: Fixing a Delicious Meal Every Night of the Week                  



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Private classes for groups

Group classes are great for parties and corporate events. Inquire to learn more.



Polly G.         

Class: Favours To your Future Self

What a great class! Claire, you are really breaking down how dinner can be uncomplicated!!

Kathie W.                              

Class: Favours To your Future Self

What a fun afternoon! We had the bolognese last night for dinner - teriyaki chicken is on the menu tonight. Between what we made yesterday and what I already have in the house. I don't have to think about a single dinner all week! Whew! I can actually spend some time doing a few other things around here. So happy! I do hope you do this again - with maybe a few different recipes - I'd be up for that. Thanks Claire

Anita B.                               

Class: Favours To your Future Self

I can't wait to use my gorgeous pesto this month. Everything turned out so well, and I would not have gotten as many lovely meals into my freezer as a favour to my future self without you. So fun!!!! Thanks and see you again soon, I hope.

Naomi W.                              

Class: Favours To your Future Self

This was such a great class and I can't wait to serve this food in the weeks to come! Thanks Claire!!

Aislinn K.

Class: Favours To your Future Self

So much fun! I second the idea of doing it [Favours to Your Future Self] every 8 weeks. Your tips are amazing! I am constantly learning. Everything you teach is so accessible and practical. Thanks for  being you!


Where is class?

Classes are hosted on Zoom. You can join from your computer, tablet or phone.

What to bring?

Everything you need will be included in your confirmation e-mail after you sign up for class.

How do I get the class link?

The zoom link will be sent to you in your confirmation e-mail after you sign up for class.

Do I have to talk?

Nope! But if you want to ask a question or get me to check out your chopping you can at any time. 

Can I turn my camera off?

Sure - although I love to see you face (and your kids or cats or kitchen tiles!) you are more than welcome to keep it off.

Can I ask questions?

Yes - questions are encouraged. Try to stump me!

Are classes fun?

They are very boring and you really won't have a good time at all. YES! Try it out. You won't be disappointed.